ChiltanPure Organic Almond Powder
ChiltanPure brings Organic ChiltanPure Almond Powder for their valuable customers.
Almonds are one of the world’s most nutritious and versatile nuts, renowned for their many health benefits and culinary uses. These nuts are nutrient powerhouses. Whether consumed whole, chopped, sliced, or ground into almond flour/powder or almond butter, this deliciously satisfying nut truly deserves its superfood status.
ChiltanPure Organics introduce ultra-fine Almond powder, packed with anti-oxidants and finest quality for their buyers. This powder is popular alternative to traditional wheat flour. It’s low in carbs, pack with nutrients and have slightly sweeter taste. It also provide more health benefits than traditional wheat flour, such as reducing “bad” LDL cholesterol and insulin resistance.
How we make this ultra-fine Almond powder ?
We make, pure Almond powder with blanched almonds. Then, they’re pulverized into a fine powder using different processing stuff and sifted into a fine powder. While keeping definition of organic & purity in mind.
Nutritional Value:
Calories 648.
Total Fat 86%.
- Saturated Fat 22%
- Cholesterol 0%
- Sodium 1.1mg
- Potassium 23%
- Total Carbohydrates 8%
- Dietary Fiber 56%
- Sugars 4.9g
- Protein 24g
- Calcium 23%
- Iron 23%
Benefits Overview:
Almonds powder is also an excellent food for improving heart health and blood chemistry. This powder is a low-carb, gluten-free substitute to all-purpose flour and wheat flour. Almond powder is made from edible almonds and resembles the texture of normal powder. The powder have incredible nutrition benefits, which makes it one of the best alternatives to regular flour. It is rich in Vitamin E and lower calories compared to other nuts powder. This anti-oxidant rich food can aid in the prevention of cell damage due to oxidation.
Note: Almonds contain vitamins, minerals, protein, and fiber, and so they may offer a number of health benefits. Just a handful of almonds — approximately 1 ounce — contains one-eighth of a person’s daily protein needs. Almonds are high in fat, but it is unsaturated fat. This type of fat does not increase the risk of low-density lipoprotein (LDL) or “bad” cholesterol..






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