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Coconut oil is an edible oil extracted from the flesh of mature coconuts and obtained from the Arecaceae plant family’s coconut palm tree. Coconuts, despite their name, are drupes (fruits with a single seed) instead of nuts.
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Chiltan Pure Virgin coconut oil is well-known for its wide range of health perks, in addition to its exquisite flavour and distinctive aroma. The oil has a unique blend of fatty acids that can help you lose weight, improve your heart health, and support your brain health.
Because of its beneficial health properties and several culinary uses, the oil has rapidly surged in favour. Cooking in coconut oil helps the body burn unwanted fat. Its energy-boosting properties are exceptional, and it aids in the reduction of abdominal fats and appetite.
Organic Extra Virgin Coconut Oil aids digestion and nutrient absorption, reducing the signs of inflammatory disorders like Crohn’s disease, Crohn’s Disease, and gastric ulcers. It also has antioxidant properties that aid pancreas, kidney, liver, and thyroid function.
Coconut Oil is actually preferred more than any other cooking oils as it reduces fat consumption. It is said to lower “bad” cholesterol, also know as LDL and increase “good” cholesterol, known as HDL.
People also use it for their oral health, due to its antibacterial properties it reduces plaque build up and prevents cavities.
Nutritional value per 100 g | ||
Principle | Nutritional Value | Percentage of RDA |
Energy | 862 kJ (890 kcal) | 43% |
Total Fat | 100 g | 500% |
Protein | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Dietary Fiber | 0 g | 0% |
Saturated | ||
Monounsaturated | ||
Polyunsaturated | ||
Vitamins | Quantity | |
Vitamin E | 0.11 mg | |
Vitamin K | 0.6 μg | |
Minerals | Quantity | |
Iron | 0.05 mg | |
Folates | 0 µg | 0% |
Niacin | 0 mg | 0% |
Pyridoxine | 0 mg | 0% |
Riboflavin | 0 mg | 0% |
Thiamin | 0 mg | 0% |
Vitamin A | 0 IU | 0% |
Vitamin C | 0 | 0% |
Vitamin E (tocopherol) | 0.20 mg | 1.4% |
Vitamin K | 0.5 µg | <0.5% |
Minerals | Quantity | Percentage of RDA |
Calcium | 0 mg | 0% |
Copper | 0 mg | 0% |
Iron | 0.04 mg | 0.5% |
Magnesium | 0 mg | 0% |
Manganese | 0 mg | 0% |
Selenium | 0 µg | 0% |
Zinc | 0 mg | 0% |
Phyto-nutrients | Quantity | |
Carotene-ß | 0 µg | |
Crypto-xanthin-ß | 0 µg | |
Lutein-zeaxanthin | 0 µg | |
Phytosterols | 86 mg | |
Other constituents | Quantity | |
phytosterols | 86 mg | |
*Percentages are roughly approximated using US recommendations for adults. |
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Chiltan Pure coconut oil for cooking in Pakistan transforms into an active source of energy very quickly. This keeps fat from building up in your arteries and heart. It also boosts energy, improves overall body performance, and boosts stamina.
You don’t have to rely on artificial energy drinks when you can just use some Coconut oil in your diet which is the best way to increase stamina and amplify energy levels. It also balances the insulin released in the body and helps maintain the blood sugars; this way, your body will have enough energy for high-energy workouts.
Chiltan Pure coconut oil for weight loss aids in the burning of fat, primarily in the abdominal area, as well as the reduction of appetite. Extra virgin coconut oil’s nutritious medium chain fatty acids (MCFA) are not circulated in the bloodstream like other oils. They are transformed to energy, and the body does not gain weight as a result. As extra virgin coconut is high in calories, it should be used in combination with a healthy diet and regular exercise to achieve the best results.
Coconut oil reduces hunger and maintains a healthy profile of lipids, which reduces the chances of weight gain if you stick to the doctor’s recommended diet then gaining weight is not something to worry about.
Coconut oil aids in the alleviation of digestive problems. Best coconut oil for cooking in Pakistan has a high concentration of antioxidants, as well as antibacterial and antifungal properties, which aid in the relief of irritated tissues in the digestive tract.
It is said to relieve stomach related problems and eliminates toxic bacteria and reduces inflammation in your stomach. It may also prevent stomach ulcers.
Organic virgin coconut oil is highly flavorful and nutrient-dense. It’s a great dairy-free and vegetarian substitute to butter that can be used in a number of vegan and healthy foods. Virgin coconut oil is rich in antioxidants and anti-inflammatory compounds, as well as the ability to raise good cholesterol levels. Cooking in coconut oil help protect cells from harm and reduce the risk of heart disease.
Study reports that using coconut oil in your diet has actually proven to lower heart attacks, strokes and other heart diseases. It improves HDL and lowers LDL, which help in preventing future heart diseases.
This coconut oil in Pakistan contains a high level of lauric acid, which supports the heart by reducing cholesterol level and boosting good cholesterol. Cooking in coconut oil help maintain healthy cholesterol level when combined with a good diet and exercise routine.
It will increase the level of good cholesterol to make you as fit as possible and to protect your body from any harmful diseases.
Coconut oil has antibacterial characteristics that can help you kill bacteria in your mouth. Coconut oil can also be used to prevent a myriad of gum infections.
Coconut oil may also be used to clean your teeth, and it will not only aid in the prevention of numerous gum disorders, but it will also aid in the rigidification of your teeth and gums. So, if you use coconut oil, you can smile as much as you want, when you want.
People also use Virgin oil as a mouth wash, inorder to improve their dental hygiene, as it prevents cavities, and reduces build up plaque.
Coconut oil has anti-bacterial and anti-fungal properties. It is very useful for pregnant women to add this in their diet. It can fight against cold, flu and other viruses. Virgin coconut oil strengthens their immune system so that the baby and mother are safe. It can also benefit by reducing the symptoms of pregnancy like, morning sickness. And the baby will also be getting these nutrients from coconut oil and will gain essential nutrients.
Extra virgin coconut oil regulates blood sugar levels by enhancing insulin secretion in the body and cause an insulin response. The pancreas keeps pumping out more insulin when the cells are insulin resistant, resulting in an oversupply in the body. Insulin resistance is a risk factor for Type 2 diabetes. The MCFAs in extra virgin coconut oil aid to relieve pancreatic strain by providing a source of energy that is not reliant on blood glucose.
Extra Virgin Coconut oil also balances the insulin released in the body and helps maintain the blood sugars; this way, your body will have enough energy for high-energy workouts.
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(For Food)Coconut oil is semi-solid at room temperature and melts at 76°F (24°C). So store it in a cupboard, rather than the refrigerator, to keep it pliable. During the colder months, it may become very solid and difficult to scoop out of the container. This can be remedied by whipping it with an electric mixer or in a blender. Sautéing or stir-frying: Use 1–2 tablespoons of this oil to cook vegetables, eggs, meat or fish. |
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Coconut |