DOWNLOAD our App & Get Amazing Discount
Download Now


|
Pay in 3 Installments of
Rs. 317Need More Discount ~ Chat with Sales Person! BARGAIN NOW
CHILTAN PURE Red Raspberry Leaf Tea is made from the dried leaves of the raspberry plant (Rubus idaeus), offering a smooth, earthy, slightly fruity herbal tea that's been valued in traditional women's wellness routines for generations. Naturally caffeine-free, it's a simple addition to a daily or as-needed herbal tea routine.
Red Raspberry Leaf comes from the raspberry plant, Rubus idaeus, a member of the rose family. While the berries are well known, it's the leaves that have a long history in traditional herbal use, particularly among women, long before the fruit itself became a food staple. The leaves are naturally rich in tannins, which give the tea its characteristic smooth, slightly astringent, earthy flavor.
CHILTAN PURE sources raspberry leaves, which are harvested, dried, and processed to preserve their natural color, aroma, and flavor. No artificial colors, flavors, or preservatives are added — the goal is a clean, single-ingredient herbal tea that reflects the plant it comes from.
Please refer to the product packaging for exact net weight and any additional details.
| Product Name | Red Raspberry Leaf Tea |
|---|---|
| Botanical Name | Rubus idaeus |
| Plant Family | Rosaceae (Rose family) |
| Plant Part Used | Leaves |
| Form | Dried Loose Leaf / Tea Bags* |
| Caffeine Content | Naturally Caffeine-Free |
| Category | Herbal Tea |
| Origin | As stated on product packaging |
| Storage | Store in a cool, dry place, away from direct sunlight and moisture |
*Refer to the product packaging to confirm whether this comes as loose leaf or tea bags, and for exact net weight/count.
Red Raspberry Leaf has a long-standing place in traditional herbal use, particularly among women. People commonly explore this tea as part of a wellness routine associated with:
*These points reflect traditional and commonly discussed associations with Red Raspberry Leaf and are not medical claims. This product is not intended to diagnose, treat, cure, or prevent any disease, and it is not intended to induce or manage labor.
Bring fresh water to a boil (around 100°C / 212°F).
Add one tea bag or about 1 teaspoon of loose leaf per cup, and pour the hot water over it.
Cover and let it steep for 5–10 minutes — steep longer for a stronger, more robust flavor.
Remove the tea bag or strain out the loose leaves, and serve warm.
Add honey, lemon, or a splash of milk if desired, and enjoy up to 2–3 cups a day or as directed by a healthcare professional.
Thanks for subscribing!
This email has been registered!