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This blend makes the best garlic bread we know of - just sprinkle on buttered bread and bake.
Great in breading for chicken, steaks, eggplant, or zucchini. For Sicilian-style breading, mix 2 tablespoons spices into 1 cup of plain breadcrumbs. Rub a bit of vegetable oil into the meat to help the crumbs stick better.
Quickly whip up an impressive pasta dinner with Taylor Street, a tablespoon or two of butter, and a splash of reserved pasta water.
| SPICE HIGHLIGHTS | DETAILS |
|---|---|
| Processing | Ground |
| Taste Notes | Garlic, herby, cheesy |
| Perfect For | Garlic bread, Italian dressing |
| Diet & Lifestyle | Sugar-free, MSG-free |
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