Chocolate Sauce / چاکلیٹ ساس / Gross Weight 400gm± Approx - ChiltanPure

Chocolate Sauce / چاکلیٹ ساس / Gross Weight 400gm± Approx

Vendor: ChiltanPure

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  • Rich and velvety chocolate flavor
  • Smooth and glossy texture for easy drizzling
  • Perfect for ice cream, cakes, pancakes & beverages
  • Enhances taste and presentation of desserts
  • 400gm± Approx
Rs. 999
Rs. 1,110
Rs. 999

Pay in 3 Installments of

Rs. 333
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Chocolate Sauce / چاکلیٹ ساس / Gross Weight 400gm± Approx - ChiltanPure

Chocolate Sauce / چاکلیٹ ساس / Gross Weight 400gm± Approx

Rs. 1,110 Rs. 999

Chocolate Sauce / چاکلیٹ ساس / Gross Weight 400gm± Approx

Rs. 1,110 Rs. 999

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Chocolate Sauce is a rich, velvety, and indulgent topping made from premium cocoa and carefully selected ingredients to deliver the perfect balance of sweetness and deep chocolate flavor. Its smooth and glossy texture makes it ideal for drizzling over desserts like ice cream, pancakes, waffles, cakes, and pastries, or for stirring into hot beverages like coffee, milk, or hot chocolate.

This versatile sauce combines the richness of chocolate with a creamy consistency that melts in your mouth, enhancing the taste and presentation of any dessert. Easy to use and ready to serve, Chocolate Sauce is perfect for both everyday treats and special occasions, making your homemade desserts taste as luxurious as those from a professional bakery. Its delicious flavor, convenient preparation, and wide range of uses make it a must-have in every kitchen for chocolate lovers.

Appearance  

A smooth, glossy sauce with a deep, dark brown color. It looks rich and inviting.  

Texture 

Smooth, flowing, and syrupy. It pours easily and drizzles evenly over desserts without being too runny or too thick.  

Flavor  

A sweet, rich, and authentic milk chocolate flavor. The taste is creamy and satisfying, not bitter.  

Aroma  

A sweet, tempting aroma of cocoa and vanilla. It smells like a classic chocolate treat.  

Versatility  

Drizzle over ice cream, sundaes, and waffles. Use as a topping for cakes, cheesecakes, and fruit. Mix into milkshakes or hot milk for chocolate drinks. Dip strawberries or pretzels.  

Storage Instructions

Keep the unopened bottle in a cool, dry pantry. Once opened, store it at room temperature. Ensure the cap is tightly closed. No refrigeration needed. 

FAQs  .  

Does it need to be refrigerated after opening?  

No, refrigeration is not required. Storing it in a cool, dry cupboard is sufficient and helps maintain its easy-pouring consistency.  

Can I use it for baking?  

Yes, you can use it in baking. It can be swirled into brownie batter, used as a filling for pastries, or as a base for chocolate desserts.  

Is it gluten-free? 

The ingredients listed do not contain gluten. However, always check the label for the most accurate manufacturing information if you have a severe allergy.  

Can I heat this sauce? 

Yes, you can warm it gently. Place the desired amount in a microwave-safe bowl and heat in short intervals, stirring in between, until warm. Do not boil.

 

Offers Instant Dessert Enhancement
Provides a rich, glossy, and professional chocolate finish instantly. There is no need to melt chocolate or prepare a syrup from scratch. It turns simple desserts into special treats in seconds.
Saves Significant Time and Effort
Eliminates the fuss of measuring cocoa, sugar, and cream while preventing the risk of the sauce seizing or burning. It delivers a perfect, consistent chocolate flavor with zero cooking required.
A Highly Versatile Pantry Staple
One bottle works for countless dessert applications. Use it as a cold topping, a drink mixer, a baking ingredient, or a fun dip. It is an essential item for quick desserts, baking projects, and family snacks.
Guarantees Consistent Quality and Flavor
Every bottle delivers the same smooth texture, perfect sweetness, and rich chocolate taste. It is reliable for daily use and for serving guests, ensuring delicious results every single time.
Makes Gourmet Desserts Easily Accessible
Enables you to create cafe-style or restaurant-quality dessert presentations at home. It helps you elevate simple ice cream, fruit, or cakes into impressive, delicious finales for any meal.
As a Dessert Topping
Drizzle generously over a bowl of vanilla ice cream or a slice of cake just before serving.
For Chocolate Milk or Hot Chocolate
Stir 2-3 tablespoons into a glass of cold or warm milk. Mix well until fully combined.
As a Dip
Pour 4-5 tablespoons into a small bowl. Serve with fresh strawberries, banana slices, or marshmallows for dipping.

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