Gulab Jamun / Gulab Jamun Mix / گلاب جامن مکس / Gulab jamun Recipe / 85gm± - ChiltanPure
Gulab Jamun / Gulab Jamun Mix / گلاب جامن مکس / Gulab jamun Recipe / 85gm± - ChiltanPure

Gulab Jamun / Gulab Jamun Mix / گلاب جامن مکس / Gulab jamun Recipe / 85gm±

Vendor: ChiltanPure

Prime Fast Delivery

  • Soft and spongy sweet mix
  • Quick and easy to prepare
  • Perfect for festive desserts
  • 85gm±
Rs. 220
Rs. 315
Rs. 220

Pay in 3 Installments of

Rs. 73

Tags: 999, Dessert, Discounted Products, gulab jamun, NEW ARRIVAL, Recipe-Seasonings-Mix, Recipes, sweet, Sweets, Top Products, Top Seller

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Gulab Jamun / Gulab Jamun Mix / گلاب جامن مکس / Gulab jamun Recipe / 85gm± - ChiltanPure

Gulab Jamun / Gulab Jamun Mix / گلاب جامن مکس / Gulab jamun Recipe / 85gm±

Rs. 315 Rs. 220
Gulab Jamun / Gulab Jamun Mix / گلاب جامن مکس / Gulab jamun Recipe / 85gm± - ChiltanPure

Gulab Jamun / Gulab Jamun Mix / گلاب جامن مکس / Gulab jamun Recipe / 85gm±

Rs. 315 Rs. 220

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Description

Gulab Jamun – Buy Authentic Gulab Jamun Mix in Pakistan

Enjoy the rich, soft, and syrup-soaked taste of gulab jamun, one of the most loved traditional sweets in Pakistan. With this premium gulab jamun mix, you can prepare perfect jamun gulab jamun at home — golden on the outside, soft on the inside, and full of classic flavor.

Whether you search for gulab jamun in Pakistan, online gulab jamun in Pakistan, or want to know the gulab jamun price, this product offers quality, convenience, and authentic taste in one pack.

What Is Gulab Jamun?

Gulab jamun is a popular milk-based dessert, often referred to as gulab jamun in English, made from milk solids and soaked in aromatic sugar syrup. It is also commonly spelled as gulab jaman, golp jamun, or jamun gulab jamun, but the taste remains timeless and traditional.

Why Choose Our Gulab Jamun Mix

  • Authentic Traditional Taste: Classic gulab jamun in Pakistan style

  • Soft & Juicy Texture: Perfect syrup absorption every time

  • Easy Preparation: Ideal for beginners and home cooks

  • Perfect for All Occasions: Eid, weddings, dawat, and family gatherings

  • Consistent Results: Same soft texture and taste with every batch

Gulab Jamun Price – Great Value in Pakistan

Looking for the best gulab jamun price in Pakistan? This mix offers excellent value compared to bakery sweets. Check the price of gulab jamun online and enjoy fresh, homemade sweetness at a reasonable cost.

How to Prepare

  1. Prepare dough using the gulab jamun mix as instructed

  2. Shape small balls and fry on low heat until golden

  3. Soak in warm sugar syrup

  4. Serve soft and juicy gulab jamun

Buy Online Gulab Jamun in Pakistan

Skip bakery queues and enjoy online gulab jamun in Pakistan with home-style freshness. This product is perfect for anyone who loves traditional desserts and wants quality at a fair price.

Product Highlights

  • Product Type: Gulab Jamun Mix

  • Dessert Style: Traditional milk-based sweet

  • Texture: Soft, juicy, syrup-soaked

  • Serving: Best served warm or at room temperature

Gulab jamun Recipe

 

In a small pot dissolve sugar in 1½ cup (320ml) of water and boil for 1-2 minutes. Put off flame as sugar syrup is ready.
چھوٹے برتن میں چینی 1/2 کپ ( 320 ملی لیٹر پانی ملا کر حل کرتے ہوئے پکائیں ۔ 2-1 منٹ ابال کر آنچ بند کر دیں، شیرہ تیار ہے
Heat ghee / oil in a small (karahi) or deep frying pan and put off flame.
چھوٹی کڑاہی یا گہرے فرائی پین میں گھی تیل گرم کر کے آنچ بند کر دیں۔
Add 3-4 teaspoons of ghee/oil in the contents of Gulab Jamun Mix and mix well. Now add 4-5 tablespoons of milk or water (For better results use milk) and knead well with the help of spoon to make soft & smooth dough.
پیکیٹ کے اجزاء میں 4-3 چائے کے چمچے تیل یا گھی ملا کر مکس کر لیں اب 5-4 ٹیبل اسپون ( کھانے والے بچے ) دودھ یا پانی ( بہتر ذائقے کیلئے دودھ ملائیں) ملا کر چھے کی مدد سے اچھی طرح گوندھ کر نرم آٹا بنائیں۔
Make 18-20 small round or oval shaped balls. (Ensure that there should not be any big cracks on the surface of dough or balls).
20-18 چھوٹی گولیاں بنائیں (خیال رہے کہ آنا اچھی طرح گوندھا ہوا ہو اور گولیوں کی سطح پر بڑے کریکس نہ ہوں)
Deep fry the balls on low flame till they become light golden brown and gently, shake the utensil also till all jamuns rise to the surface. Do not put the balls in very hot oil / ghee & to check this first put one ball in oil /ghee and if it rises immediately and becomes brown too quickly then allow the oil/ghee to cool a little otherwise the jamuns will remain un-cooked from the center.
گولیوں کو ہلکی آنچ پر تلیں۔ اس دوران برتن کو ہلائیں بھی تا کہ ساری گولیاں تیل کے اوپر آجائیں۔ (خیال رہے کہ گولیاں ڈالتے وقت تیل اگھی زیادہ گرم نہ ہو۔ اس کے لئے پہلے ایک گولی ڈالیں اگر تیزی سے اوپر آجائے اور فوراً براؤن ہونے لگے تو تیل گھی کو ٹھنڈا ہونے دیں۔ کیونکہ تیز آنچ پر تلنے یا زیادہ گرم گھی تیل میں گولیاں ڈالنے سے گلاب جامن اندر سے کی اور سخت رہینگی )
Dip and soak the jamuns in hot sugar syrup for 30 minutes and keep covered. (If sugar syrup becomes cold then heat it to make hot while frying the jamuns).
20-18 بلکا سنہرہ ہونے پر گرم شیرے میں ڈال کر 30 منٹ کیلئے ڈھکن بند کر کے چھوڑ دیں (اگر شیر ہ ٹھنڈا ہو گیا ہو تو گلاب جامن تلنے کے دوران ہی گرم کرلیں)

Ingredients Required For Recipe

Ingredient Quantity
Sugar 1 1/2 cup (about 300gms)
Ghee / Oil 1 1/2cup (for deep frying)
Milk 4 to 5 tablespoons
ChiltanPure Gulab Jamun Mix 1 packet


📊 Nutrition Facts

Nutrient Per 100g
 Energy 1575KJ/375Kcal
 Protein 2.5 g
 Carbohydrate 80 g
 Fat 5 g
Sugar 55g
Sodium 0 mg
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