Wheat Flour / Gandum Ka Atta - 1kg

Wheat Flour is a staple ingredient in kitchens around the world, known for its rich taste, versatility, and nutritional benefits. Made from high-quality whole wheat grains, it is finely ground to produce a soft, smooth flour ideal for a wide variety of culinary uses. From soft and fluffy rotis to delicious breads, cakes, cookies, and more – wheat flour is the foundation of countless recipes. Naturally rich in dietary fiber, protein, and essential nutrients such as iron and B vitamins, wheat flour supports a healthy digestive system and provides lasting energy. It is widely used in traditional and modern cooking for its excellent binding properties and wholesome flavor. Whether you're preparing everyday meals or special baked treats, our wheat flour ensures consistent results and natural goodness in every bite. Free from additives and preservatives, it is hygienically packed to retain freshness and quality.