Ginger & Garlic Paste / ادرک لہسن پیسٹ / Adrak & Lehsan Paste / 700gm

Prepping both ginger and garlic is a double hassle. First you peel the ginger, then you peel all those garlic cloves, and your hands end up smelling for hours.
We've combined both in one easy paste. The perfect flavor base so you don't have to chop either. Just one spoonful gives you that classic ginger-garlic taste that makes Indian cooking so delicious. It's our most popular paste for a reason - it literally cuts your prep time in half.

Appearance

This paste has a warm, golden-tan hue, showcasing the perfect blend of fresh ginger and garlic. You can see it's smoothly pureed, with no distracting bits of peel or fibrous strings.

Texture

The texture is perfectly smooth and effortlessly spreadable. We've finely ground both ginger and garlic to create a uniform paste that melts into your cooking, ensuring no stringy ginger or chunky garlic ruins your dish's consistency.

Aroma

Opening the jar releases an instant, vibrant aroma—the sharp, pungent kick of fresh garlic perfectly balanced with the zesty, warm scent of ginger. It’s the authentic, mouth-watering smell of a true flavor foundation.

Flavor

The flavor is the classic, beloved combination that forms the heart of countless dishes. You get the spicy warmth of ginger and the robust, savory punch of garlic in perfect harmony, delivering an authentic taste that makes curries, stir-fries, and marinades truly delicious.

Precautions

Always use a clean, dry spoon to scoop the paste and avoid introducing moisture. Reseal the lid tightly after each use and store the jar in the refrigerator, using the contents within the recommended time to maintain freshness and potency.